Breakfast and lunch are free for all DPS students this year. Menus are subject to change without notice. Schools release early on Friday, Feb. 14.

Kindergarten through 12^th Grade

Breakfast

Feb. 10

·         Super doughnut.

·         Chilled peaches.

Feb. 11

·         Breakfast muffin.

·         Mandarin oranges.

Feb. 12

·         Scrambled eggs with toast.

·         Fruit choice.

Feb. 13

·         Fruited bread slice.

·         Applesauce.

Feb. 14 [EARLY RELEASE]

·         Chicken biscuit.

·         Hash brown rounds.

Lunch

Pre-Kindergarten to 5^th Grade

Feb. 10

·         Chicken cheesesteak nachos.

·         Cheese quesadilla.

·         Sides: Pinto beans, Mexicali corn, spiced apples.

Feb. 11

·         Beef steak with gravy and roll.

·         Bagel snack pack.

·         Sides: Mashed potatoes, savory steamed carrots, strawberry cobbler.

Feb. 12

·         Chicken and vegetable dumplings in teriyaki sauce.

·         Veggie tenders with roll.

·         Sides: Steamed broccoli, lima beans, fresh fruit.

Feb. 13

·         Chicken chunks.

·         Cheesy ravioli.

·         Sides: Dinner roll, seasoned greens, oven potatoes, chilled pears.

Feb. 14 [EARLY RELEASE]

·         Assorted pizza options.

·         Cheese pizza.

·         Sides: Baby carrots with dip, tossed salad with dressing, peaches.

6^th to 8^th Grade

Feb. 10

·         Chicken cheesesteak nachos.

·         Cheese quesadilla.

·         Sides: Pinto beans, Mexicali corn, spiced apples.

Feb. 11

·         Beef steak with gravy and roll.

·         Bagel snack pack.

·         To Go: Chicken Caesar salad with roll.

·         Sides: Mashed potatoes, savory steamed carrots, strawberry cobbler.

Feb. 12

·         Chicken and vegetable dumplings in teriyaki sauce.

·         Veggie tenders with roll.

·         To Go: Chicken Caesar salad with roll.

·         Sides: Steamed broccoli, lima beans, fresh fruit.

Feb. 13

·         Chicken chunks.

·         Cheesy ravioli.

·         To Go: Chicken Caesar salad with roll.

·         Sides: Dinner roll, seasoned greens, oven potatoes, chilled pears.

Feb. 14 [EARLY RELEASE]

·         Assorted pizza options.

·         Cheese pizza.

·         Sides: Baby carrots with dip, tossed salad with dressing, peaches.

9^th to 12^th Grade

Feb. 10

·         Chicken cheesesteak nachos.

·         Cheese quesadilla.

·         Build-Your-Own Mediterranean bowl.

·         Sides: Pinto beans, Mexicali corn, spiced apples.

Feb. 11

·         Beef steak with gravy and roll.

·         Bagel snack pack.

·         Build-Your-Own Mediterranean bowl.

·         Sides: Mashed potatoes, savory steamed carrots, strawberry cobbler.

Feb. 12

·         Chicken and vegetable dumplings in teriyaki sauce.

·         Veggie tenders with roll.

·         Build-Your-Own Mediterranean bowl.

·         Sides: Steamed broccoli, lima beans, fresh fruit.

Feb. 13

·         Chicken chunks.

·         Cheesy ravioli.

·         Build-Your-Own Mediterranean bowl.

·         Sides: Dinner roll, seasoned greens, oven potatoes, chilled pears.

Feb. 14 [EARLY RELEASE]

·         Assorted pizza options.

·         Cheese pizza.

·         Build-Your-Own Mediterranean bowl.

·         Sides: Baby carrots with dip, tossed salad with dressing, peaches.

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